
Instant Pot Lamb Shanks are meaty and fall-off-the-bone tender! The pan juices are turned into a rich and savory gravy to finish it off.

Delicious Persian oven-baked lamb kofta, served in a gorgeously rich tangy tomato sauce - easy, delicious, and loved by the whole family.

This is a new version of the traditional south indian lamb khorma which is flavoured with fennel and whole spices and made with yoghurt and coconut milk but without using tomatoes and red chillies.

Grilled lamb steaks are tender, flavorful, and perfectly suited for date nights, special occasions, or family dinners! All it takes is some light seasoning, a few minutes on the grill, and a pat of butter to top it all off! You won't miss beef one bit.

A quick and easy skillet dinner of Lamb, Asparagus, Snow Peas, Green Garlic and Cherry Tomatoes over large Couscous

Boneless Leg of Lamb is marinated in an Asian-inspired mixture of oil, soy sauce, sherry, ginger, mustard and garlic, then slow roasted.

The Chinese Dumplings in this recipe are done with ground beef however you can replace the beef with ground pork, lamb or shredded chicken.