Top recipes from Lamb and don’t miss the subcategories at the bottom of this recipe page. !
Gordon Ramsay Shepherd’s Pie
This flavorful Gordon Ramsay Shepherd’s Pie is a fantastic, classic recipe that he has shared through multiple videos including his popular 'F Word' series! Savory layers of ground lamb meat and a 'secret ingredient' mashed potato topping combine to.
Yakhni Shorba
Yakhni Shorba is a rich, hearty lamb soup that combines tender meat, aromatic spices, and creamy yogurt.
Palestanian spinach stew with chickpeas and lamb meat
Today the dish is a heartwarming spinach stew with lamb and chickpeas from Palestine.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Easy Lamb Stir Fry
This tasty easy lamb stir fry recipe couldn't be quicker to make! It's ideal for a quick easy and delicious midweek meal.
New Lamb recipes from our bloggers
New Lamb recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Lamb Do Piaza
This recipe works because you cook the onions two ways, once as a soft golden base for the gravy and again as a finishing layer of glossy, butter-tossed button onions that stay firm and sweet.
Keema Khichdi
This is a layered rice and lamb dish cooked on dum, which means it steams gently in its own heat with the lid sealed tight.
Barrah Kebab
This is the kind of kebab you grill when the timing is not rushed and the meat deserves more than a quick marinade.
Parwal Kocheko
This is one of those rare stuffed vegetable recipes where the filling actually stays put and the outer shell holds its shape through frying.
Khichra
This is a proper slow cooked one pot meal where lamb simmers with four types of lentils, broken wheat, and rice until everything breaks down into a thick, porridge like consistency.
Lamb Casserole
This casserole layers tender lamb with soft vegetables, then tops it with a yogurt sauce and a golden egg crust.
Stuffed Brinjals with Lamb
This is what happens when you treat brinjals like edible bowls and fill them with deeply spiced minced lamb.
Lamb in Spicy Red Gravy
This recipe builds heat and depth by layering freshly ground whole spices with yogurt-marinated lamb, then simmering everything in a tomato-onion base until the meat turns tender.
