
Tasty pan seared lamb shoulder chops are a delicious and wonderfully versatile main that pairs amazingly with any cuisine or side dish! Show off your culinary skills with this simple, but absolutely delicious main dish!

Milk-fed lamb marinated overnight, then smoked for 3 hours before a slow braise until the succulent lamb falls away from the bone.

Lamb and beef shawarma spice rub for a traditional lamb or beef shawarma.

This lamb marinade is loaded with all of the best spices and herbs to perfectly complement any of your favorite lamb recipes! Marinating your lamb overnight is recommended for the best flavor, but even just 1 hour will make a tasty difference! No matter.

Savour the rich flavours of Peshawari Kebab – succulent lamb cubes marinated in a blend of aromatic spices, grilled to perfection.