
These Greek Dolmades with Cannelloni Beans (dolmas) are grape leaves stuffed with ground lamb and cooked with dried cannellini beans.

Indulge in the rich and bold flavors of Maharashtra with this mouthwatering Kolhapuri lamb curry.

Food on a stick! These savory Grilled Lamb Kofta Kabab Sandwiches in warm pita bread will kick up your taste buds and put a smile on your face.

Oven Baked Lamb Chops With Greek Potatoes Italian and Greek inspired dish with roasted lamb chops.

Arnavut Cigeri (or Albanian Liver) is a Turkish Liver dish consisting of pan-fried lamb or veal liver cubes seasoned with flaked chilli and served with sumac, onion and parsley salad.

This crown rack of lamb is easy to assemble and cooks quickly, while a crust of fresh garlic and herbs infuses the meat as it roasts.