
Rack of Lamb and Potatoes, roasted together for an easy, flavorful dinner - just 30 minutes roasting time!

The pimiento and sherry add a Spanish flavor to this slow cooker stew.

This is also a great way to use leftover lamb from a leg or shoulder roast.

Grilled rack of lamb with mint pesto cooked to perfection with a crisp outer crust and juicy-medium rare.

Delicious, char-grilled lamb chops, cooked over coals with a super quick marinade made with some lemon and fresh oregano.

Suthriyan is a traditional muslim pasta dish made by the muslim community in Chennai.

This incredibly tender, moist, and flavorsome Slow Cooked Lamb Shoulder recipe is so easy to make with a little preparation.

Lamb gravy is a simple and flavorful sauce made from the juices of roasted lamb that will elevate any lamb dinner! This rich gravy is made with 4 ingredients and only takes minutes to prepare.