
How to locate and remove the gland from the leg of Lamb Ever wondered why the leg of lamb puts you off with a strong odour which is somewhat repulsive? It is because of the gland which is embedded in a little chunk of suet (fat) inside the lamb leg and.

These Seared Lamb Chops are incredibly tender, juicy, and served with a savory and flavorful sauce made from the pan drippings.

A tagine is both the cooking pot, with a conical lid, and the finished dish.

A thick slice from the leg, Lamb Steaks with Mustard Rosemary Butter are better than chops in my opinion