
This lamb shanks with chickpeas, tomatoes & thyme recipe is super tender and melt-in-your-mouth - and it's minimal effort as the oven does most of the work!

Mustard Crusted Rack of Lamb with Fresh Mint Sauce is an easy, elegant main dish that’s perfect for a spring or summer dinner.

The lamb is tender, flavorful and the potatoes take on the flavor, cooking down to a wonderful creaminess.

Grilled rack of lamb with mint pesto cooked to perfection with a crisp outer crust and juicy-medium rare.

A tagine is both the cooking pot, with a conical lid, and the finished dish.