
This is a new version of the traditional south indian lamb khorma which is flavoured with fennel and whole spices and made with yoghurt and coconut milk but without using tomatoes and red chillies.

Instant Pot Lamb Shanks are meaty and fall-off-the-bone tender! The pan juices are turned into a rich and savory gravy to finish it off.

Venison, Carrot, Red Wine Risotto - great risotto for leftover venison or lamb or even beef roast.

Gluten-free pasties are your typical pub fare and a popular snack across England, especially Cornwall.

Braised Herb Lamb Shanks produce succulent, fall-off-the-bone tender meat that is bursting with flavor from herbs, wine and a rich, silky sauce.