
Shrimp mix with mayonnaise and seasonings, maybe tomato too, to make the filling for succulent shrimp sandwiches.

Ceviche Shrimp Cups are a great appetizer for your next BBQ or any get together! Full of flavor and fun to eat.

I'm hosting my first virtual cooking class with a beloved Parsi dish - the shrimp patia along with the traditional accompaniments of yellow toor lentil 'Dhan Dar' and steamed Basmati rice.