
A creamy, smoky, and rich risotto with a beautiful balance of sweet beets and salty bacon, plus a little red wine cooked in!

I hardly ever use just one grain to prepare porridge – usually it is a blend of two different grains.

This classic Russian soup gets a little upgrade with the addition of some homemade gnocchi dumplings made with roasted beets.

I had an instance last weekend that after some consideration, seemed like a metaphor for life right now.

Beet kvass is deeply earthy, richly pigmented and an excellent tonic to promote good digestion and overall wellness.

Russian Beet Salad In an effort to clean up my draft posts, the next series of recipes I will be posting are recipes that I have made, took pictures of

These savory feta & beet mini tarts are a healthy and tasty appetizer for any occasion! The recipe can also be made as one large tart.
A blog about Indian and International cuisine, with simple steps and catchy pictures.