Best Beet recipes from our bloggers - Page 16

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Our Watercress and Roasted Beet Salad uses crisp watercress leaves and icy-cold cubes of roasted red beets.

Beet juice with apple and ginger is tasteful, refreshing, and highly nutritious.

Although the root parts of the beets are most widely consumed, the delicious greens can also be eaten.

Spinach is a delicious cold-weather plant closely related to beets and Swiss chard.

Here’s a perfectly cooling 8-ingredient vegan cold beet soup for hot summer days.

These savory feta & beet mini tarts are a healthy and tasty appetizer for any occasion! The recipe can also be made as one large tart.

If you are following my posts on a weekly basis, you probably remember my Beet-Red Bean Hummus recipe from last week.

This beet, basil, and olive oil bread rolls recipe is one of the best ways to use beets! Plus, they make healthy and tasty sandwiches!