
This time of year, with the potager in transition, we have a lot of combination dishes.

Rainbow Chard Gratin, simple recipe that can be used with almost any vegetable

Chard Leaves Stuffed with Sausage and Herbs, with a Pesto Rosso - Ricotta Sauce

Creamy Risotto with Red Chard, Red Onion, Red Wine and Sausage - Comfort food dinner in a bowl

Chard and Tomato Gratin, use the best of the summer garden in this easy dish.