
Can I just say that on Monday I pretty much ate some sort of autumn squash with every meal I had? Yep.

This vegan roasted squash soup is supremely creamy with a touch of sweetness and heat.

These vegetarian bombshells are a delicious main course or a stunning side dish! Honeynut squash halves are stuffed with a fragrant filling of quinoa, celery, apples, rosemary, thyme, spinach and pecans, and are capped with melted nutty Comté cheese.

Lauki, also known as doodhi, squash or bottle gourd is one of the lightest and healthiest vegetables.

Like many people, I struggle in winter and it usually hits full force in early to mid-February.

This vegan squash casserole recipe is a perfect comfort food that will enrich your dinners.
This cross between a pie and a cake is a perfect bridge for those who can't commit to pie or cake.
I picked up a beef cookbook, "Thirty Meals in 30 Minutes" in a booth set up during Abilene's 150th celebration of The Chisholm Trail.

A truly comforting dish, this butternut squash and chickpea curry is an outstanding vegerarian or vegan dish that your family will absolutely love.