
Spaghetti squash is a nutrient dence food rich in fiber and a low carb alternate to pasta and has high amount of caratone.

This vegan roasted squash soup is supremely creamy with a touch of sweetness and heat.

Like many people, I struggle in winter and it usually hits full force in early to mid-February.

Greek Spaghetti Squash *gluten-free, and vegan (if served without feta)

These vegetarian bombshells are a delicious main course or a stunning side dish! Honeynut squash halves are stuffed with a fragrant filling of quinoa, celery, apples, rosemary, thyme, spinach and pecans, and are capped with melted nutty Comté cheese.

Lauki, also known as doodhi, squash or bottle gourd is one of the lightest and healthiest vegetables.
This cross between a pie and a cake is a perfect bridge for those who can't commit to pie or cake.

Healthy spaghetti squash stuffed with a kale, onion, and leek combo for tons of flavor.

Cinnamon Roasted Butternut Squash Zig Zags are like the kettle corn of veggies, slightly sweet, hints of cinnamon, and a little salty.