
Get creative with winter squashes! Have some fancy fun with these easy Butternut Squash and Pecan Egg Cups.

Sauteed butternut squash with garlic and parsley is a simple and delicious way to enjoy this beautiful fall vegetable.

I actually used a mix of pumpkin from the freezer and leftover butternut squash that I had roasted for dinner the night before.

Garlic parmesan roasted delicata squash.

Based on a recipe from Better Homes & GardensCheese soup and squash soup.

Adapted from the Good Housekeeping Test KitchenA welcome addition to your fall menu.

Spaghetti squash layered with rich meat sauce, a cheesy cream filling and finished with more cheese!