
An unctuous Butternut Squash Soup with Cream Cheese made with just a few ingredients; garlic, olive oil, salt, black pepper and a topping of parsley oil.

Caramelised butternut squash and quinoa burritos are a delicious vegan lunch or dinner - make sure you let the squash caramelise until it's nice and crispy!

I’m trying all sorts of new recipes that utilize our bountiful butternut squash crop.

This creamy butternut squash soup has coconut milk and smoked paprika for a gorgeous sweet smokiness.