
This Greek ceremonial bread, called Artos, is usually brought to church as an offering.

A roasted eggplant dip made with garlic and lemon juice then garnished with fresh parsley and kalamata olives.

This hearty and flavorful Greek beef stew with orzo pasta, a.

This salad made entirely of veggies (unless you add in some delicious feta cheese) is dressed with a scant amount of olive oil and quite a helping of lemon juice.