This beautiful vegetarian quiche inspired by the flavours of Greece is perfect for feeding a family of four for at least two days.
An easy to make Greek pasta dish using a mixture of pasta, eggs, heavy cream, and feta cheese which is then topped with freshly grated Parmesan and baked until browned on top.
Blend frozen strawberries with applesauce, Greek yogurt and some milk and you can make the most delicious ice cold strawberry apple smoothie.
Flavored with white wine and parsley this dish offers an authentic Greek flavor.
Adapted from BH&GA flaky pastry crust is filled with eggs, pancetta, cheese and Greek yogurt for a delicious update to an old favorite.
Boursin Caramelized Onion & Herbs, a whole caramelized yellow onion, nonfat Plain Greek yogurt, soy sauce and a dash of lemon pepper take this beloved dip recipe to a whole new level!
Delicious, simple, and amazingly flavorful, these lamb gyros are the absolutely perfect way to use up any of your leftover lamb portions! Pile up your soft pita bread with a quick combo of seasoned lamb, our easy Greek salad, and a drizzle of our tzatziki.
High in protein, low in calories, this yogurt and pudding mix snack is my go-to every afternoon!
We love chocolate in my house! This no-bake chocolate fridge cake creation was masterminded by my sister, who once brought ‘chocolate mosaic with halva’ to a family gathering.