
You often find giant Israeli couscous in shop-bought salads, but it was only this week that I noticed a pack in the supermarket locally.

Taramasalata is a Greek fish roe salad also known as tarama dip usually made during Lent.

Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers.

Greek Inspired Beef Souvlaki are herby beef skewers packed full of flavour.

Want an un-fancy, simple side for your grilled meat? Then try this spicy Greek yoghurt potato salad, with a kick from jalapeños and cayenne.