
Adelicious dessert made with deep fried bread slices, milk, dry fruits and custard.
No yeast jalebi , Indian sweet, saffron, diwali

Rajasthani moong dal halwa recipe aka mung daal ka halwa recipe is an authentic Indian sweet recipe which is being prepared for ages in Rajasthan and northern India during festive seasons, especially on Diwali.

Ribbon Pakoda is a tasty and crispy snack to store in the kitchen shelves.
Diwali recipe, deep fried, savory

In India, Diwali is incomplete without delicious dishes.

A blog about Indian and International cuisine, with simple steps and catchy pictures.