Ground Beef Freezer Master Mix & recipes for it's use . . .
In 2008 I compiled recipes for a make-ahead freezer class and cookbook that was used in a "Dine and Learn" cooking class for the Abilene P.
POMFRET CURRY GSB STYLE
Building and maintaining this cooking blog is both my passion and my hobby .
Mashawa (Afghan Barley Bean Stew)
Mashawa is an Afghan barley and mung bean stew packed full with tomatoes, beans, spices, and chunks of savoury protein.
🍞 Healthy Broccoli Bread (High Protein)
Discover how to make broccoli bread high in protein (22g per slice), packed with fresh ingredients for healthy eating.
Gluten Free Apple Crumble
Gluten Free Apple Crumble features a warm, cinnamon apple filling and a crumbly, crunchy topping.
Crawfish Monica Pasta Copycat Recipe
This recipe combines the best of both worlds: the unapologetic richness of the Jazz Fest original with simple techniques to guarantee a silky, flavorful sauce every time.
No Bake Nanaimo Bars
A no-bake layered bar with a chewy cocoa crumb base, creamy vanilla buttercream filling, and a smooth chocolate ganache topping.
Easy Air Fryer Broccoli
Fresh broccoli florets tossed in olive oil, garlic powder, salt & pepper then air fried until crisp.
Spinach Cheese Pizza
This homemade spinach cheese pizza combines fresh spinach, onions, and melted cheddar cheese on a crispy base.
Mizuna Salad
This fresh mizuna salad combines peppery greens with silky egg strips and Asian-inspired flavors.
Egg Biryani
This delicious Egg Biryani combines fragrant basmati rice with perfectly spiced eggs and aromatic whole spices.
Spicy Air Fryer Cauliflower Tacos
Air fryer cauliflower tacos with a spicy chipotle glaze and fresh toppings are the perfect vegetarian dinner for two! We love making these for a date night at home, paired with a cold margarita.
Shrimp & Pasta with Fresh Tomato Sauce
This is a fresh or un-cooked sauce – and goat cheese makes it a rather interesting shade of pink.
Mushrooms with Brown Sauce in Puff Pastry
Mushrooms in a rich sauce nestled into puff pastry shells makes a warm, flavorful first course for fall.
Mushroom Strudel with Tomato Sauce
Making your own Tomato Sauce is easy and has a fresher taste then commercial brands.
