Hand-Torn Cabbage

Hand-Torn Cabbage

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

You will like in our store


Similar recipes


Tofu Soup with Cabbage and Tomato

Tofu Soup with Cabbage and Tomato

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Stir-Fried Cabbage with Sliced Pork Belly

Stir-Fried Cabbage with Sliced Pork Belly

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Veg Manchurian - Cabbage Manchurian - Tasted Recipes

Veg Manchurian - Cabbage Manchurian - Tasted Recipes

Veg Manchurian, also known as Cabbage Manchurian. is an ultimately delicious Indo-Chinese recipe that will suffice your craving to eat something spicy. Veg Manchurian is made of deep fried dumplings made up of Cabbage, maida (all purpose flour) and egg tossed in spicy Chinese sauces.

Chili Chicken and Spicy Vegetable Noodles

Chili Chicken and Spicy Vegetable Noodles

Ranking as favorite cuisine in India,   next only to the local fare,  is Chinese food. As the saying goes, the Chinese love their rice ...

Gobi Manchurian Recipe | How to make Gobi Manchurian - Rumki's Golden Spoon

Gobi Manchurian Recipe | How to make Gobi Manchurian - Rumki's Golden Spoon

Gobi Manchurian Recipe is one of the asset Vegetarian starter recipe in the subcontinents of South Asia. It is renowned for its supreme taste and easy to make procedure. Recipe for Gobi Manchurian is an exceptional Indo-Chinese dish in which Cauliflower nuggets are cooked in rich and spicy sauce with some Bell peppers, Spring onions, Onions and Garlic. It is served as appetizer which does not need any accompany to fulfil your appetite.

Spicy Vegan Cabbage Stir Fry

Spicy Vegan Cabbage Stir Fry

This spicy white cabbage stir fry recipe will save you time and money, not to mention it's vegan as well. Add zucchini if you like. Don't forget the ginger!

Spicy Fried Chicken with Cabbage Slaw

Spicy Fried Chicken with Cabbage Slaw

 So, who wants fried chicken for dinner? Ha, is that even a question to be taken seriously? With a loud chiming the 3, my two kids an...

White cabbage steaks, made in the oven, with parsley dressing

White cabbage steaks, made in the oven, with parsley dressing

Want to prepare vegetables quickly and tasty? Cook these spicy white cabbage slices in the oven and serve with fish or meat...

Dry Vegetable Manchuri

Dry Vegetable Manchuri

Dry Vegetable Manchuri Winter has already started and evenings are cold enough to treat our taste buds with something spicy and delicious.Gp came from office bit early and was asking for some good chinese like Gobi manchuria ,i quickly looked into my pantry and did not find any cauliflower over there,So i decided to do...Read More

Cabbage Manchurian

Cabbage Manchurian

A restaurant style Indo-Chinese dish, the cabbage manchurian dry is a versatile dish that can be served for any occasion.

Cauliflower/Gobi Manchuria

Cauliflower/Gobi Manchuria

A delicoius crisp fried Indo-Chinese appetizer, made by tossing golden fried cauliflower florets in a sweet, spicy and tangy sauces.

Gochujang braised nappa cabbage

Gochujang braised nappa cabbage

So here is a spicy side ideae ! Braised nappa cabbage, marinated in gochujang and soy sauce. It's so good and is the perfect match to grilled meat and rice for example.

Babycorn Manchurian | Babycorn recipe - Rumki's Golden Spoon

Babycorn Manchurian | Babycorn recipe - Rumki's Golden Spoon

Babycorn Manchurian is one of the most succulent and famous vegan Indochinese recipes worldwide. In this preparation, Babycorn fritters are cooked in sauces with Onions, Spring Onions, Garlic and Bell Peppers. It is a crispy and spicy Babycorn snack which is mostly served as snacks or starter.

Chinese Beef and Broccoli

Chinese Beef and Broccoli

Chinese Beef and Broccoli is one of those foods that you suddenly crave out of nowhere. You can taste that slightly spicy and velvety finely-sliced beef and crisp, crunchy broccoli with a hint of ginger, all lightly covered in a sweet and salty sauce.

Authentic Taiwanese Cabbage Stew

Authentic Taiwanese Cabbage Stew

The Chinese cabbage in this dish(白菜滷) is So so so Tender and naturally sweet, paired with Shiitake mushroom, the strong, earthy, and umami flavor. The Tofu Skin and Wood Ear mushroom give this cabbage stew some chewy and crunchy texture. However, Carrot plays a big role in giving this dish some contrast color.

Homemade Kimchi

Homemade Kimchi

How to make Homemade Kimchi. INGREDIENTS: Makes 1 litre Jar 1 Chinese leaf cabbage weighing about 1-2lb50g sea salt1 tbsp soy sauce5 tsp fish sauce6 tbsp Korean chilli powder (Gochugaru)a bunch of spring onions, thinly sliced5 garlic cloves, thinly sliced4cm piece of ginger, peeled and grated or cut

Spicy Cabbage Kootu Recipe – Awesome Cuisine

Spicy Cabbage Kootu Recipe – Awesome Cuisine

How to make Spicy Cabbage Kootu at home. Enjoy a delicious Spicy Cabbage Kootu with family with our easy recipe. image via Deepa

The opinions


Be the first to post a comment

Your comment


Copyright RecipesAvenue ©2022. All rights reserved.