Try this crockpot coffee braised beef with garlic recipe for the most incredibly rich and flavorful result then use the juices to make gravy.
I’m sure every Hokkien family will have their own take or recipe of Kong Bak Pau aka Braised Pork Belly Bun.
Tau Eu Bak (Soy Sauce Braised Pork Belly) is a popular and well-loved dish among the Malaysian Chinese community.
BNF Taiwan week won’t be complete without featuring this popular Taiwanese staple dish – Lu Rou Fan (Braised Pork Rice).
Braised Tung-Po Pork, an easy, slow-cooked pork dish with lots of spinach.
Beer Braised Pulled Pork Sliders with Chipotle Beer Cheese Sauce
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.
Chairman Mao's Red-Braised Pork Belly is simple and tasty! #BossPork #MaoShiHongShaoRou
Pork shoulder braised in the oven with red cabbage, vinegar, and spices.
Pork Shoulder braised with fennel and garlic until tender and juicy.
Creole flavored pork shoulder braised and served with simmered black eye peas and collard greens.
A sweet and sticky Chinese dish consisting of pork belly braised in soy sauce, cooking wine and spices.
Dress a boring braised pork into Franco-Italian outfit then serve on potato cubes.
Pork shoulder braised with onion, garlic and Chinese five-spice powder then served over steamed jasmine rice.