

Traditional Venetian Carrot and Almond Cake is diary free irresistible holiday Venetian dessert.

These Vegan Turtles, inspired by turtle chocolates, feature a nutty pecan cookie base, a creamy date caramel center, a rich coating of dark chocolate, toasted pecans, and a sprinkle of flaky sea salt.

Raspberry Frangipane Tart is extra delicious almond flavoured raspberry tart everybody loves!

These easy apricot almond bars are packed with chewy almond paste, buttery layers, and a sweet apricot filling.

This chocolate pudding pie features a silky chocolate filling, a light and creamy topping, and a graham cracker almond crust.

Make this easy peach galette using refrigerated pie crust, fresh peaches, almond paste, and crystallized ginger.

These chocolate coconut clusters have that same rich, chewy vibe as a Mounds or Almond Joy bar, but made fresh in your own kitchen.

These buttery, crunchy Almond Shortbread Cookies are perfect for snacking alongside a cup of coffee or tea.

A flourless Italian chocolate torte made with almond flour, whipped eggs, dark chocolate, and a hint of espresso.

Cool, citrusy, and kissed with almond, this Southern sweet tea is a breeze to make and perfect for showers, porch swings, or any warm-weather gathering.

This elegant trout dish combines the nutty richness of almonds with bright lemon and aromatic spices.

These no crust mini cheesecakes are incredibly easy but utterly stunning, and I promise that you will not miss the crust.

A luxuriously creamy almond soup that combines ground almonds with milk and subtle seasonings.

One of the most iconic and well-known stores in London sells a granola that I love.

Soft, buttery, and topped with a rich vanilla-almond frosting, this White Texas Sheet Cake is perfect for potlucks, birthdays, or anytime you crave an easy, crowd-pleasing dessert!

This is the dessert of my dreams, featuring a classic cream puff shell (which you can’t tell is gluten-free, although you can use regular all-purpose flour if you can eat gluten) with a silky almond pudding filling (or scoops of vanilla ice cream), and.

This tender chocolate cake features pockets of chocolate, a rich chocolate ganache frosting, and a secret stash of zucchini for moisture.