Top recipes from Lamb and don’t miss the subcategories at the bottom of this recipe page. !
Gordon Ramsay Shepherd’s Pie
This flavorful Gordon Ramsay Shepherd’s Pie is a fantastic, classic recipe that he has shared through multiple videos including his popular 'F Word' series! Savory layers of ground lamb meat and a 'secret ingredient' mashed potato topping combine to.
Yakhni Shorba
Yakhni Shorba is a rich, hearty lamb soup that combines tender meat, aromatic spices, and creamy yogurt.
Palestanian spinach stew with chickpeas and lamb meat
Today the dish is a heartwarming spinach stew with lamb and chickpeas from Palestine.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Easy Lamb Stir Fry
This tasty easy lamb stir fry recipe couldn't be quicker to make! It's ideal for a quick easy and delicious midweek meal.
New Lamb recipes from our bloggers
New Lamb recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Grilled Tandoori Lamb
Grilled tandoori lamb chops are so mouthwatering after marinating in a yoghurt and Indian tandoori paste.
15 Gluten-Free Easter Brunch Ideas
Looking for gluten-free Easter brunch ideas? Discover 15 sweet and savoury recipes, from quiches, lamb dishes, to delicious sweet numbers.
Chettinad Lamb Bone Sambar (Chettinad Elumbu Kuzhambu)
Bone-in meat does something to a sambar that boneless cuts just cannot.
Lamb Koftas in a Spicy Sauce
Spiced lamb balls cooked directly in a yogurt and tomato sauce sounds simple, and it is, but the method is what keeps this one in my regular rotation.
Hyderabadi Korma
Slow cooking lamb with a rich almond and coconut masala is what makes this korma different from the quicker versions you might know.
Qorma Shahi
Few dishes earn their place at a special table the way a slow-cooked korma does, and this one does it with a deeply fragrant onion-almond paste that holds the whole gravy together.
Spicy Leg of Lamb
Few things match the drama of a whole leg of lamb cooked low and slow in a deeply spiced gravy, then finished under a grill until the outside turns golden and slightly charred.
Mutton with Potatoes
Few things are as satisfying on a cold evening as a pot of lamb and potatoes simmering away on the stove.
