Top recipes from Malaysia and don’t miss the subcategories at the bottom of this recipe page. !
MINI BURGER & FRENCH FRIES AND THANK YOU TO .........
First of all I would like to thank my new blogger friend a lovely & beautiful Malay lady who is a Malaysian Novelist cum Awarded Master Chef.
Black Pepper Crab Recipe
A popular dish from the Singaporean cuisine, the Black Pepper Crabs is very popular in Singapore, Malaysia and surrounding regions.
Malaysian Pineapple Tart/Resepi Tart Nenas
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Rose Apple And My Memory
The scorching hot weather nowadays in my country Malaysia prompted by El Nino since early January is expected to persist till March.
The Flavors Of Malaysia
Malaysia is a food lover's paradise, with our multiracial community, we have exposed to all sorts of delicacies and desserts.
Malaysian Vegetarian Curry Puffs/Epok Epok/Karipap Pusing
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Sambal Chili
Sambal Chili is the quintessential condiment in Southeast Asian cuisine, especially in Indonesia, Malaysia and Singapore.
New Malaysia recipes from our bloggers
New Malaysia recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Satay with Malaysian Peanut Sauce
Grilled Malaysian satay made with marinated chicken and beef skewers, cooked until lightly charred and served with peanut sauce, cucumber and onion.
Beef Rendang Malaysian Style
This Malaysian rendang recipe slowly cooks beef with coconut milk and aromatic spices until the sauce thickens and coats the meat.
Roti Canai
Roti canai is a Malaysian flatbread made from a simple dough that's stretched thin, folded and cooked on a hot griddle.
Nasi Goreng
Nasi goreng is a Malaysian fried rice dish cooked with garlic, chili, belacan and sweet soy sauce.
Char Kway Teow
Char kway teow is a Malaysian stir-fried noodle dish made with flat rice noodles, shrimp, egg, Chinese sausage and bean sprouts tossed in soy sauce and chili paste.
Nasi Lemak
Nasi lemak is Malaysia’s coconut rice dish served with sambal, crispy anchovies, peanuts, egg and cucumber.
Curry Laksa Recipe
Curry laksa is a rich Malaysian noodle soup with a coconut curry broth, rice noodles and toppings like shrimp, tofu puffs and bean sprouts.
Sambal Belacan
Sambal belacan is a bold Malaysian chili condiment made by pounding fresh red chilies with toasted fermented shrimp paste, lime juice and a little sugar.
Otak-Otak
Otak-otak is a Malaysian grilled fish paste wrapped in banana leaves and cooked until fragrant and lightly charred.