
Pan kebab is a type of kebab that is cooked with a combination of lamb and beef meat and tomato sauce.

Learn how to make gravy with cornstarch so you can enjoy it with all of your favorite potato and meat recipes! This gravy is rich, flavorful, and a snap to make.

In this recipe, meat, vegetables and beef stock combine with bouquet garni, chili and perhaps a splash of madeira wine to make this classic, rich Edwardian/Victorian soup recipe.

Mutton korma aka lamb korma is a scrumptious mutton curry recipe which is crazily popular all over India for its inimitable taste, texture and flavour.

Galouti kebab is a melt in mouth kebab made for the toothless nawab of Lucknow.

Rack of lamb with red bell pepper butter sauce is one of the tastiest ways to prepare lamb.