
Gozleme is filled with ground lamb and potatoes cooked with spices and herbs.

This flavorful leftover lamb curry is one of my absolute favorite ways to use up leftover lamb roast from a Sunday dinner or holiday meal! My lamb curry recipe calls for simple ingredients that make it perfect for a fuss-free weeknight dinner!

This sous vide rack of lamb was the perfect vehicle for a new way to present barbacoa.

Mutton korma aka lamb korma is a scrumptious mutton curry recipe which is crazily popular all over India for its inimitable taste, texture and flavour.

In this recipe, meat, vegetables and beef stock combine with bouquet garni, chili and perhaps a splash of madeira wine to make this classic, rich Edwardian/Victorian soup recipe.

These aromatic Lebanese lamb meatballs include ground lamb and fresh herbs and ground spices for a typically tasty Middle Eastern flavor.

Rack of lamb with red bell pepper butter sauce is one of the tastiest ways to prepare lamb.