
A spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients.

Indian style stuffed eggplant (aubergine) curry, simply delicious!

It is a shame that it took me so long to post the famous Tokat Eggplant Kebab, as my husbands parents are from Tokat and my mother in law is an excellent cook.

An easy version of the authentic Hyderabadi bagara baingan or baingan ka salan made in an Instant Pot.

This Vegan Savory Eggplant pie will win your heart in the first bite! It is creamy, cheesy.

Eggplants are a very versatile vegetable.

A hearty, cheesy pasta bake inspired by my favourite eggplant parmesan!

This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins.

Eggplant also known in Europe as aubergine is a versatile and common food in many cuisines.