
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Garlic, rosemary and white wine are paired with these lamb shanks.

Dress a boring braised pork into Franco-Italian outfit then serve on potato cubes.

How can you go wrong with bacon and cheese: Braised Asparagus with Bacon and Goat Cheese.

Football season is about more than just the game.

Summer mediterranean braised chicken thighs with artichokes, shallots, white wine, lemon and briny Greek olives.

Braised Pork Chops with easy, home-made Mushroom Sauce