
Braised lamb, cooked slowly on the cook-top, is fork tender and full of flavor.

Based off a popular Palestinian dish called Mussakhan.

A Filipino dish consisting of pork shoulder marinated and braised in pineapple and soy sauce then served with steamed jasmine rice.

Quickly braised pork chops with a mushroom pan sauce for an easy mid-week dinner.

Crispy skin chicken thighs oven braised with great northern beans and spinach.