Top Braising recipes
Veal Short Ribs
These veal short ribs are fall-off-the-bone tender and packed with a flavor that is so rich and deep that it can't be beaten! They are dry brined, seared to perfection, and then braised in the oven before being topped off with a decadent homemade Marsala.
Red Braised Pork Belly
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Blood Orange Braised Chicken with Star Anise
This recipe for Blood Orange Braised Chicken with Star Anise gets it's rich color from the vibrant blood oranges.
Roasted duck with braised radishes & cherries
Adapted from Petit Larousse des Recettes des Légumes du Potager by Valérie Lhomme
Braised Pork Shanks with Gravy
Tender, succulent, fall-off-the-bone pork shanks are braised with vegetables, wine and broth.