
A popular Taiwanese dish consisting of chicken braised in sesame oil, rice wine, and soy sauce.

Red Wine Braised Beef Short Ribs! Slathered in a rich, wine-based sauce, these tender ribs are moist, succulent and incredibly flavorful.

Zeytinyağlı Kereviz Yemeği (or Braised Celeriac) is a delicious Turkish & Mediterranean dish made with celery root and carrots braised in olive oil and orange juice.

A Filipino dish consisting of pork shoulder marinated and braised in pineapple and soy sauce then served with steamed jasmine rice.