
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.

A sweet and sticky Chinese dish consisting of pork belly braised in soy sauce, cooking wine and spices.

Venison Braised in Red Wine, with shallots and mushrooms, serve with pasta, gnocchi or mashed potatoes

Chairman Mao's Red-Braised Pork Belly is simple and tasty! #BossPork #MaoShiHongShaoRou

There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.

Creole flavored pork shoulder braised and served with simmered black eye peas and collard greens.