
BBQ brisket burnt ends are made by slow smoking the point of a brisket, cutting it into cubes, and braising it in BBQ sauce.

The long, slow braise magically transforms these Braised Greek Lamb Shanks into fall-off the bone, succulent morsels of deliciousness!

Simple to make, inexpensive ingredients, and great flavor! This Slow Cooker Sauerkraut and Dumplings with Beer Braised Kielbasa recipe has it all!

Zeytinyağlı Kereviz Yemeği (or Braised Celeriac) is a delicious Turkish & Mediterranean dish made with celery root and carrots braised in olive oil and orange juice.

Round steak braised with mushrooms, onions, and garlic then mixed with sour cream and served over egg noodles.

Beef, braised in the oven in dark beer, with onions and mushrooms, makes a hearty, warming winter main course.