Top Braising recipes
Braised Pork with Black Eyed Peas and Greens
Creole flavored pork shoulder braised and served with simmered black eye peas and collard greens.
Pork Chops, Mushroom Pan Sauce
Quickly braised pork chops with a mushroom pan sauce for an easy mid-week dinner.
White Wine Braised Chicken and Vegetables
Chicken and vegetables braised in white wine and fresh rosemary, served over steamed jasmine rice.
Red Braised Pork Belly
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
French Onion Braised Chicken
Crispy skin chicken thighs braised in caramelized onions, sherry, and herbs.
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Geera Pork
A Trinbagonian dish of pork pieces marinated in hot pepper and spices then braised with toasted geera (cumin seeds).