Top Braising recipes
WINE BRAISED SHORT RIBS WITH ROASTED MUSHROOMS AND A CREAMY PAN SAUCE
I have recently, in the last few years, discovered that I’m obsessed with short ribs.
Braised Baby Back Ribs with Zesty BBQ Sauce
These Braised Baby Back Ribs are fall-off-the-bone tender and the Zesty BBQ Sauce is amazingly delicious! A bit sharp, a bit sweet, a bit spicy – these ribs and sauce will make your taste buds sing!
Beer-braised carnitas nachos – Marshmallows & Margaritas
How is it already March? I know February is a short month and all, but seriously.
Choucroute Garnie with Spicy Pork Meatballs
A slightly modified version of the classic French dish, Pork belly, pork shoulder, spicy pork meatballs, sauerkraut, and potatoes slowly braised in white wine and chicken stock.
Red Curry Braised Pork
Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.
Gluten-Free Braised Short Ribs
BY ROSE ZELLMER If your family follows Paleo diet, you will love this recipe.
No-Stir Risotto with Asparagus & Peas
Alright, there is a bit of stirring involved here, but nothing compared to a traditional risotto recipe (where you’re pretty much tied to the stovetop).
Filipino Chicken Adobo (So Easy!)
Chicken adobo is a Filipino dish made from braised chicken in a scrumptious vinegar-soy reduction.