Top Braising recipes
Porter Braised Beef Short Ribs Sandwiches
Porter Braised Beef Short Ribs Sandwiches with Jalapeño Beer Cheese Sauce
Beef Braised in Beer
Beef, braised in the oven in dark beer, with onions and mushrooms, makes a hearty, warming winter main course.
German Sauerbraten
Beef roast marinated for 3 days in wine, vinegar, and spices then braised until tender.
Venison Braised in Red Wine, with Shallots, paperwork
Venison Braised in Red Wine, with shallots and mushrooms, serve with pasta, gnocchi or mashed potatoes
Braised Pork with Black Eyed Peas and Greens
Creole flavored pork shoulder braised and served with simmered black eye peas and collard greens.
Pork Hamonado
A Filipino dish consisting of pork shoulder marinated and braised in pineapple and soy sauce then served with steamed jasmine rice.
