Top Braising recipes
No-Stir Risotto with Asparagus & Peas
Alright, there is a bit of stirring involved here, but nothing compared to a traditional risotto recipe (where you’re pretty much tied to the stovetop).
Red Braised Pork Ribs
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Swiss Steak with Mushrooms and Onions
Round steak tenderized then braised in a beef broth with mushrooms and onions, also known as "Smothered Steak".
Ancho Chile Chicken Soft Tacos
Braised chicken thighs with ancho chile and spices served on warm tortillas topped with cheese, lettuce, and avocado.
Filipino Chicken Adobo (So Easy!)
Chicken adobo is a Filipino dish made from braised chicken in a scrumptious vinegar-soy reduction.
Soy Sauce Braised Pork Belly (Tau Eu Bak)
Tau Eu Bak (Soy Sauce Braised Pork Belly) is a popular and well-loved dish among the Malaysian Chinese community.
Blueberry pork cheek on a vinegar braised cabbage bed
Blueberry pork cheek on a vinegar braised cabbage bed is such a long title for such a simple dish.
Braised Cabbage
Braised Cabbage, never did I imagine cabbage alone could count as dinner, but I find this cabbage completely addictive.