
These braised short ribs are fall-off-the-bone-melt-in-your-mouth kind of tender.

Tender braised pork cheek in wine sauce is a strong and powerful flavoured dish although the meat is so tender and melt on your tongue.

Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.

I have recently, in the last few years, discovered that I’m obsessed with short ribs.

Pork shoulder braised with onion, garlic and Chinese five-spice powder then served over steamed jasmine rice.