Bear with me as I patiently wait for spring and inspiration for warm weather cooking.
Slow cooked short ribs with a porter sauce are served over cheese grits.
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
These Braised Baby Back Ribs are fall-off-the-bone tender and the Zesty BBQ Sauce is amazingly delicious! A bit sharp, a bit sweet, a bit spicy – these ribs and sauce will make your taste buds sing!
Chicken is braised and covered in a sauce with mustard and thyme; absolutely delicious!
First things first: You won’t be able to make this for dinner tonight.
Chicken with Onions, Bay and Thyme, quick and easy braised chicken breasts are perfect for a mid-week dinner