Top Braising recipes
Braised Stuffed Calamari | An Easy Recipe to Make this Classic Dish
The braised stuffed calamari in this recipe is so good.
Chinese Spiced Braised Beef Brisket Recipe - Cooking with Bry
Sweet and spicy, this slow-cooked, braised beef brisket with Chinese spices and flavours is melt-in-your-mouth tender, and a flavoursome dinner idea.
Butternut Squash Polenta; Secret Recipe Club, month 5
Butternut Squash Polenta, served with Sausages and Braised Savoy Cabbage
Venison Braised in Red Wine, with Shallots, paperwork
Venison Braised in Red Wine, with shallots and mushrooms, serve with pasta, gnocchi or mashed potatoes
Braised Chicken Thighs, Yogurt Sauce, roses
Braised Chicken Thighs, Yogurt Sauce, with red peppers, onions, tomatoes and olives.
Lamb Shank Cassoulet
Lamb Shank Cassoulet, braised low and slow with white beans, aromatic vegetables, broth, wine and fresh herbs.
Braised Lamb with Potatoes and Onions; Spring!
Braised Lamb with Potatoes and Onions, cooked slowly on the stove top for a fragrant, lovely main course.
Mom's Corned Beef & Cabbage
Mom's Corned Beef and Cabbage is full of flavor, due to slow-and-low braising of the brisket in a flavorful broth, combined with a delicious glaze of mustard, brown sugar and cloves.