Top Braising recipes
Braised Potatoes and Carrots with Bay Leaves, time to lighten up
Braised Potatoes and Carrots with Bay Leaves, simple, flavorful, light - with no butter or oil
Beef and Cucumber Curry
Beef chuck roast braised in a red curry paste with coconut milk then mixed with fresh sliced cucumber and onion and served over steamed jasmine rice.
Slow Cooker Smoky Pork with Sauerkraut and Apples
Pork shoulder rubbed with smoked paprika and braised in the slow cooker with sauerkraut, apples, and potatoes.
Rum braised not glazed carrots
Are you searching for a surprising variation for you classic carrot side dish? Then make sure you try these rum braised not glazed carrots!
Braised Veal Rolls with Prosciutto and Sage
Braised Veal Rolls with Prosciutto and Sage, cooked in white wine until tender.
Pork Vindaloo
Pork marinated in garlic, vinegar and Indian spices then braised until tender and served over steamed rice.