Ground pork and beef meatballs braised in a mango-vinegar sauce with onion and bell pepper then served over steamed jasmine rice.
Relish the Shahi Veg korma made of crunchy vegetables braised with curd and fresh cream shimmering in a layer of butter that comes with an entirely new flavor.
Go directly to recipe I was a scrawny, scaredy, weakling as a child; flunked first year swimming twice because I was scared to put my face in the water (well, it was the 'Muddy Mississippi', can you blame me?) and always last choice on the softball team.
I’m sure every Hokkien family will have their own take or recipe of Kong Bak Pau aka Braised Pork Belly Bun.
Indulge in the bold flavors of Cajun smothered oxtails, where tender braised meat meets a savory and spicy Cajun sauce.
A savory, melt-in-your-mouth restaurant style braised short rib grilled cheese made with sharp cheddar and caramelized onions.
Pork shoulder braised in the oven with potatoes and pears.
Chunks of beef braised with onion, pickles, and spices then finished with lemon juice and capers.