Top Braising recipes
Summer Braised Turkey with Chard, Tomatoes and Basil; the update
Deconstructed Turkey Rolls I don’t like that term….
Hachee (Dutch Beef Stew)
A beef stew from the Netherlands consisting of pieces of beef braised with onion, vinegar, cloves, and bay leaves.
Lamb Shank Cassoulet
Lamb Shank Cassoulet, braised low and slow with white beans, aromatic vegetables, broth, wine and fresh herbs.
Red Wine Risotto with Beef and Mushrooms
Bear with me as I patiently wait for spring and inspiration for warm weather cooking.
Chocolate Stout Crinkle Cookies - The Beeroness
I think I want my next cookbook to be The Chocolate Stout Cookbook.
Easy No Crust Mini Cheesecakes
These no crust mini cheesecakes are incredibly easy but utterly stunning, and I promise that you will not miss the crust.
Mediterranean Seafood with Olives and Tomatoes
Fish, scallops, shrimp and clams braised in Mediterranean spices with three kinds of olives, tomatoes and shallots.
Chicken Adobo
A Filipino dish consisting of bone-in chicken thighs braised in soy sauce, vinegar, garlic, and black peppercorns then served with steamed jasmine rice.