Top Braising recipes
Spanish Chicken in Pepitoria
Chicken pieces browned then braised and served with an almond and hard-boiled egg yolk sauce.
Braised Honey Mustard Pork Chops
You could use boneless chops for this, but if they are more than 3/8" (1cm) you might want to increase the braising time by 5 - 10 minutes to get them really tender.
Mango Shoyu Chicken
Bone-in chicken thighs braised in soy sauce and mango then served with steamed rice.
Rum braised not glazed carrots
Are you searching for a surprising variation for you classic carrot side dish? Then make sure you try these rum braised not glazed carrots!
Braised Pork with Calvados; Kaki
This is one of those long-cooking dishes that I love doing during the winter.
Braised Potatoes and Carrots with Bay Leaves, time to lighten up
Braised Potatoes and Carrots with Bay Leaves, simple, flavorful, light - with no butter or oil
African-Style Braised Kale And Tomatoes
Easy to prepare and flavorful African-Style Braised Kale And Tomatoes recipe is a healthy, hearty dish that is ready in less than 20 minutes.
Schusterpfanne (German Pork and Potato Bake)
Pork shoulder braised in the oven with potatoes and pears.
Braised Escarole - and some thoughts on cretan food, cause it's amazing
Every meal in Crete included lots of olive oil, super rich local yogurt and a must for every meal were the boiled greens, or χόρτα (horta).