Grilled Polenta with Cheese (How to Use Leftover Polenta)

Grilled polenta with cheese is indescribably delicious, simple and nutritious.

Source: Christina's Cucina

Herbstliche Polenta mit Pilzen in Rahm – Autumn Polenta with Mushrooms in Cream Sauce – Pane Bistecca

Source: Pane Bistecca

Possibilities of Polenta -- Polenta Spoons with Caramelized Mushrooms

Taste of Home’s 2011 Christmas Cookbook arrived in the mail this last week.

Source: Cooking with Barry & Meta

Polenta Kuchen mit Wurstfüllung – Polenta Cake with Sausage Filling

Source: Pane Bistecca

Tessiner Vollkorn Polenta mit gerösteten Kirschtomaten, Schweinekotelett und geröstetem Grünzuegs – Ticinese Whole Wheat Polenta with roasted Cherry Tomatoes, Pork Steak and roasted Greens – Pane Bistecca

Source: Pane Bistecca

Cremige Polenta mit Wurst-Bolognese und Auberginen Würfeln – Creamy Polenta with Sausage Bolognese and diced Eggplants – Pane Bistecca

Source: Pane Bistecca

Basic Polenta, Grilled Polenta, Sunny-side Up Eggs

Three recipes for making a fast, easy and delicious breakfast, lunch, dinner or late-night snack.

Source: Turnips 2 Tangerines

Poached Egg with Polenta, Green Garlic and Asparagus; an Award

It must be spring! I've been out of the 'award' circuit for a long time and now two lovely awards in less than a month! This came from Christine, of Christine Cooks.

Source: Thyme for Cooking

How To Peel Asparagus Correctly - The Best Tool to Peel Asparagus - The Flavor Dance

Learn how to trim and peel asparagus correctly.

Source: The Flavor Dance

Asparagus with Lemon Parsley Vinaigrette; It's Asparagus Season!

Asparagus in spring.

Source: Thyme for Cooking

Asparagus Wrapped in Phyllo; asparagus season

Asparagus and Prosciutto, wrapped in Phyllo and served with sliced goat cheese

Source: Thyme for Cooking

Belgian Ale Brined Lamb Rib Rack with Goat Cheese Polenta with Crispy Sage

Source: The Beeroness - Have Your Beer and Eat it Too

Polenta Crust, Roasted-Tomato Quiche, with Goat Cheese and Oregano Pesto

A great idea for brunch with this polenta crust, roasted tomato quiche, with goat cheese and oregano pesto.

Source: Savor the Best

Butternut Squash and Goat Cheese on Polenta Rounds, spike heels for everyone!

Butternut Squash Slices, Creamy Goat Cheese on Savory Polenta Rounds, a fun and easy first course

Source: Thyme for Cooking

White Asparagus with Butter and Chives, cooking white asparagus

White Asparagus with Butter and Chives, peeled and finished simply, this is a wonderful spring treat

Source: Thyme for Cooking

Shrimp and Asparagus Quiche; purple asparagus

Shrimp and Asparagus Quiche with a shredded potato crust .

Source: Thyme for Cooking

Celebrate Springtime with Asparagus! — Asparagus Soup

Asparagus Soup served as a first course with Spicy Saltines .

Source: Cooking with Barry & Meta

Best Asparagus Recipes: Baked Bacon Wrapped Asparagus (+More Great Dishes!)

These asparagus recipes will show you how versatile this vegetable can truly be.

Source: Bake It With Love

Simple sardine fillets and polenta with Parmesan cheese and garlic sauce

This simple dish containing a creamy polenta topped with pan fried sardine fillets and a splash of fresh garlic sauce is absolutely to die for especially if you are a garlic lover like I am ;-)

Source: Ramona's Cuisine