Raisins, golden raisins, craisins, brown sugar and plenty of Fiber One Cereal, these muffins are the perfect way to start your day!
Trail mix in a soft baked pumpkin cookie! You control the trail-mix add-ins with your favorite nuts, chocolate, raisins, cranberries or whatever your little heart desires!
Mouthwatering recipe for classic Parsi Ravo, made with sweetened semolina, eggs and milk along with the delightful flavor of nutmeg, cardamom and vanilla essence, and topping of raisin and nuts.
Sabudana kheer is a luscious pudding made by boiling milk, with sago and sugar . It is flavoured with cardamoms, and saffron. Lastly chopped nuts and raisins are used for garnish.
After you've made my favorite granola recipe, you will want no other kind. It is full of nuts & raisins and better than store bought granola.
Seviyan Kheer | Sheer Khurma | Flavoured Vermicelli Pudding is a traditional dessert cooked with local very fine vermicelli, milk and generous amounts of nuts and raisins to celebrate the festive spirit
This childhood favorite is the perfect protein-packed pick-me-up. Serve with apple slices, cinnamon-raisin bagels or English muffins.
Delicious Raisin Bran Muffins are easy to make breakfast muffins made with the classic raisin bran cereal we all know and love! The tasty cinnamon muffin surrounds bran flakes and tender bites of raisin and is absolutely perfect with a touch of honey or pat of butter!
Can you resist this easy rocky road tray bake? Gorgeous little pieces of chocolate containing nuts, marshmallows, raisins and digestive biscuits. They are the perfect chocolate treat!
When it comes to recipes I couldn't live without, these banana oatcakes rank high on my list of must-haves. They're a cinch to pull together, and they're a perfect grab-and-go breakfast or sweet snack. They're also sugar-free, dairy-free and gluten-free! The batter is made simply with old fashioned rolled oats, banana puree (made by blending whole bananas), nuts, flaxseed (for a bit of extra fiber), coconut oil and vanilla. You can cook them as they are, or doctor them up with chopped chocolate, raisins or dates. They can be stored in the fridge for up to a week (they're even better the next day), or in the freezer for a few months. I like to reheat them in the toaster oven before serving, allowing them to crisp up on top.
Rice Payasam is a traditional Indian dessert made with rice, sugar, and milk. It typically contains nuts and raisins.
Muffins are a great delight as a breakfast item, snack, or food on the go. Most of us are familiar with the usual chocolate, raisin or lemon muffins...
A glorious way to start any day with this easy and healthy muffins that have a nice texture of carrots and delectable flavors of apple, raisins, coconut, pecans, and cinnamon in a single bite.
I have roasted cauliflower before but this recipe caught my eye when Valerie Bertinelli prepared it on the Food Network. The golden raisin...
Start your morning off with these delicious whole grain Oatmeal Raisin Pancakes, they are gluten free, vegan, and easy to make!Vegan, Gluten-Free; Free of: dairy, nuts, eggs, cane sugar
Carrot cooked in milk with sugar ,ghee,flavoured with cardamom and garnished with nuts and raisins.
Make breakfast quick and healthy with this easy single-serve gluten free and vegan Oatmeal Raisin Muffin you can make in the microwave!Vegan, Gluten Free; Free of dairy, soy, peanuts
In collaboration with Brixton Windmill and using their organic wholemeal flour Plus orange, oats and wholemeal flour, but the title would have been too long. Cookies are notoriously easy to make and notoriously good to eat. I particularly like those who are crisp edged but a little chewy in the middle and there are a couple of flavour combinations that I would