

A blog about good food to lead a healthy life

This post covers garlic powder nutrition, compares garlic powder vs garlic salt, and provides garlic powder substitutes and replacements.

Sauteed mushrooms with garlic aka garlic mushroom is a buttery-flavoured vegetarian appetizer which is crazily popular around the world for its unique taste, extraordinary flavour and texture.

This is Maharastrian Chutney Recipe called as Garlic Chutney .

A blog about good food to lead a healthy life

When it comes to legumes, there are numerous varieties available, each with its own unique characteristics and flavors.

Our recipe for homemade chili beans with beef has a generous amount of lean ground beef.

Shimer bichir dal is a traditional Bengali food which is very popular in West Bengal and Bangladesh.

Spring Salad with Fresh Fava Beans, Radishes and Lettuce plus the quick instructions on how to prep fava beans - a bit of time, but easy.

Hot Chili Garlic Sauce| How to Make Red Chili Sauce at Home |Easy Homemade Chili Garlic Sauce Prep time: 10 mins Cooking Time: 30 mins Total Time:40 

Easy Garlic Hummus| How to make Hoummus | Garlic Hummus with Tahini Prep time:15 mins Cooking Time: 15 mins Total Time: 30 mins + soaking time for chickpeas

I picked the first of my favorite summer vegetable yesterday.

Today I am going to make simple and eye-catching greenish Beans Poriyal Recipe (shallow fry) with Dal combination.

Beans palya (or poriyal) is a simple, quick dish where green beans are sauteed with minimal spices and finished off with coconut, coriander leaves, and lemon juice.

Craving some homemade pickles? Our refrigerator dilly beans recipe is the perfect way to enjoy your green beans with a twist of tangy goodness!

White beans sautéed with fresh garlic, herbs, and ripe tomatoes is a flavorful, healthy side dish that perfectly complements your favorite protein.

The Fine Beans and Eggs Sauté / Yumurtalı Yeşil Fasülye Kavurması is a traditional dish owned by many different parts of Turkey.

Tasty and spicy, potato with green beans cooked in north indian style.
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