

This rice and lentil pilaf is an easy and wholesome recipe based on the traditional Lebanese Mujadara.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Wealth was measured by the variety of pilaf on the table in the Ottoman times.

You are missing a lot if you have not tried Turkish style rice pilaf.

Q: What makes a pilaf a pilaf? A: In your first step, lightly saute the rice in a small amount of oil or butter.

A wild rice pilaf loaded with vegetables and mushrooms and full of flavor.

Sabudana Khichdi/ Tapioca Pearls Pilaf Prep time:5 mins Cooking Time:10 mins Total Time:15 mins Servings:4 people Sabudana Khichdi is a vegan and glu

From the Arabic cuisine, I have for you an easy to make flavorsome bulgur pilaf with lentils.

This classic, easy-to-make bulgur pilaf is a healthy, hearty alternative to pasta, noodles, bread or rice, and can be paired with a variety of dishes as a side.

The Drape Pilaf is an amazing dish, a feast for the eye and the tummy.

Barley pilaf is a hearty grain used as a healthier "out of the box" substitution for rice.

Kashmiri Pulao is a luscious Pilaf recipe which is overloaded with flavours, fruits and dry fruits.
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