Stir-Fried Celery With Peanuts and Bacon
MEAL | OTHER | TYPES OF COOKING METHODS | FRIED | MAIN INGREDIENT | MEATS | VEGETABLES | CELERY | TURKEY
Makes 4 servings ½ bunch celery or 2 celery hearts (½ pound) 2 oz thick-cut bacon, cut crosswise into ½-inch pieces (I used turkey bac.
Cooking with Yiddishe mama
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