Bang Bang Fish Tacos
Ready to make the best tacos of your life? Print this easy bang bang fish tacos recipe featuring crispy panko-crusted flounder, fresh radishes, and a legendary sweet-and-spicy drizzle.
Pissaladière – The Provençal Onion Tart
A soft dough with its slowly caramelized onions, anchovies, and black olives.
Capsicum: Benefits, Types, Meaning in Hindi and Indian Languages (Shimla Mirch Guide)
Complete guide to capsicum (Shimla Mirch) — meaning in Hindi and 12 Indian languages, health benefits, red vs yellow vs green capsicum differences.
Quick & Easy Semiya Rava Khichdi | One-Pot Semiya Rava Wonder
A blog about good food to lead a healthy life
Chicken Panang Curry
This chicken Panang curry starts with chicken marinated in curry paste, then builds flavor in layers with lemongrass, kaffir lime leaves, coconut cream, fish sauce, and Thai basil.
Mexican Red Rice with Fresh Tomatoes
A Mexican-style red rice made with jasmine rice, fresh roma tomatoes, onion, garlic, and serrano pepper.
Rasta Pasta with Chicken
Rasta Pasta with Chicken Creamy parmesan pasta with jerk-seasoned chicken and bell peppers.
🍒 Clafoutis Aux Cerises (French Cherry Dessert) Recipe
A classic French cherry clafoutis made with fresh cherries baked in a light custard-like batter with vanilla and almond flavours.
Meat Pattichu Varathathu
This is a Kerala style dry meat roast that uses a clever cooking trick: a water filled lid that steams the meat from above while it cooks below.
Sweet Potato and Feta Burger
This vegetarian burger holds together beautifully without falling apart mid-bite, thanks to the starchy sweet potato base and double coating of egg and breadcrumbs.
Chicken Nasi Goreng
This version uses Thai red curry paste instead of traditional sambal, which gives you quick heat and depth without hunting down specialty ingredients.
Chicken Bonda
These deep-fried chicken fritters pack roasted gram and coconut right into the filling, which keeps the inside tender while the gram flour coating crisps up golden.
Easy Apple Crumble Cake
This simple apple crumble cake is unbelievably easy to make, with a layer of thinly sliced spiced apples, and it can be served warm or cold.
'Krispie Kreme' style doughnut cake bars
Delightful vanilla doughnut cake bars topped with a Krispie Kreme style icing and sprinklesdairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan
Ground Beef and Cheddar Cheese Cabbage Casserole
Ground beef cooked with cabbage, tomatoes, onion, and seasonings then mixed with steamed jasmine rice and topped with sharp cheddar cheese.
Vendakkai Puli Kozhambu
This tamarind based okra curry gets its depth from a roasted spice paste that includes coconut, sesame seeds, and three types of lentils.
Chickpeas Fajitas
Chickpeas Fajitas became a regular in my kitchen after a friend served something similar at a potluck, and I realised you could get that satisfying bite without any meat.
Lemon Chicken Thighs
Lemon chicken thighs baked with fresh lemon, garlic, herbs, white wine and just a touch of honey.