Salmon Wellington

Salmon Wellington
salmon wellington recipe by Ramona's Cuisine
  • Prep time
    10 minutes
  • Cook time
    35 minutes
  • Serving
    4 servings 
  • Difficulty
    Easy
Salmon Wellington is known by many as salmon en croûte or puff pastry salmon. It is one of these superb-looking easy salmon recipes you can always choose to make and will not only please but will wow any crowd.

Ingredients of the recipe

Preparation of the recipe


Step 1

While making all the preps for this salmon Wellington dish, keep the salmon fillet in the fridge.

Step 2

Place the oven rack in the center of your oven. Preheat the oven to 200°C or 400°F. Line a baking tray with parchment paper.

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