Top recipes from Lentils and don’t miss the subcategories at the bottom of this recipe page. !
Mangane(Goan Sweet) / Chana Dal Kheer/ Split Gram Porridge
Mangane is a Goan(Indian) sweet prepared during festive seasons.
Cherupayar curry (Without coconut) - Kerala Style
Cherupayar curry or commonly called as cherupayar puzhukku is one of Kerala’s traditional dishes.
Sprouted Lentils Egg Curry
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Dal Kanda Recipe | Maharashtrian Dal Kanda Recipe | Chana dal sabji
Dal Kanda is a traditional and flavorsome dish from the Indian state of Maharashtra.
Indian Rice-n-Lentil 'Khichdi'
An Indian comfort food, ‘Khichdi’ is a basic combination of white rice (Basmati or any long/short grain) and split lentils (generally moong/mung or toor lentils), with minimum spices and aromatics, prepared in one pot till the rice and lentil grain is.
Mixed Beans & Lentils Masal Vada/Mixed Lentils & Beans Fritters
A blog about Indian and International cuisine, with simple steps and catchy pictures.
New Lentils recipes from our bloggers
New Lentils recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Puli Bongaralu (Masala Bonda)
A fermented rice flour and urad dal batter forms the base of these Andhra-style bondas.
Puran Puri
Puran Puri is a layered Indian sweet made by stacking semolina chapatis with a cooked chana dal filling called puran, then baking the whole assembly in a tin with generous amounts of ghee.
Creamy Vegetable Stew with Lentils
This creamy vegetable stew is the perfect vegetarian comfort food - packed with veggies and lentils, in a tasty creamy sauce.
Beans Podimas
Steaming the chana dal before frying it is the move that sets this recipe apart from a regular stir-fry.
Suran Chana Dal Seekh Kebab
These vegetarian kebabs combine the earthy goodness of chana dal with soft, subtly sweet yam.
Cheese and Tomato Baked Orzo with Lentils
A hearty and wholesome vegetarian baked orzo recipe, made irresistible with gooey cheese and a rich tomato sauce!
Lentils, the golden ingredient of Mediterranean cuisine
Pure, nutritious and affordable, lentils fit perfectly into the philosophy of Mediterranean cuisine