Indian Rice-n-Lentil 'Khichdi'
MEAL | OTHER | COUNTRY | INDIAN | MAIN INGREDIENT | CEREAL, RICE, AND PASTA | RICES | ONE POT | LENTILS | ALL MEAL
An Indian comfort food, ‘Khichdi’ is a basic combination of white rice (Basmati or any long/short grain) and split lentils (generally moong/mung or toor lentils), with minimum spices and aromatics, prepared in one pot till the rice and lentil grain is.
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