Several weeks ago I received a cooking book "Fresh and Easy kosher cooking" by Leah Schapira.
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.
Baingan ka Bharta is an extremely popular Indian dish and is very easy to prepare.
Cabbage stir-fry with carrots and peppers is a light, healthy, and flavorful Asian-inspired dish.
A super easy pasta dish to prepare on a busy day, Quick Eggplant and Mushroom Pappardelle from my husband Robert is a crowd-pleaser! A bit sweet, a bit spicy, a bit earthy - it has a mouth-watering combination of flavors.
This Paccheri and Eggplant Pasta is the transformed version of Pasta Alla Norma into a simpler dish, without any oven roasting.